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Peru, La Higuera, Washed

Peru, La Higuera, Washed


Peru | La Higuera | Mixed Varieties | Washed | Altitude 18800-2200m


Flavor Notes: floral taste, jasmine & citrus 

Ideal for: espresso & Moka pot



This coffee from Peru in washed process

The coffee varieties are: Catimor, Pache, Catuai, Typica, Bourbon, Caturra.

This specific lot is made up of coffee from 10-15 producers. They are smallholders with 1-3 hectares each, and are located in high altitudes close to the village La Higuera in the Colasay province in the north of Peru.

A coffee with high freshness, excellent for brewing in  espresso

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